Prelims

Creativity and Marketing: The Fuel for Success

ISBN: 978-1-80071-331-4, eISBN: 978-1-80071-330-7

Publication date: 2 August 2021

Citation

(2021), "Prelims", Pantano, E. (Ed.) Creativity and Marketing: The Fuel for Success, Emerald Publishing Limited, Leeds, pp. i-xxv. https://doi.org/10.1108/978-1-80071-330-720211012

Publisher

:

Emerald Publishing Limited

Copyright © 2021 Emerald Publishing Limited


Half Title Page

Creativity and Marketing

Endorsement Page

This is a long-overdue study of creativity and marketing for the 21st century that is packed with delights. Creativity is central to the real world of marketing, yet as technology has completely reshaped marketing activity, books on creativity have not kept up – until now! Combining theory, empirical evidence, and case studies, just a small snapshot of the imaginative, eclectic content includes clean beauty, art co-creation for luxury brands, and using artificial intelligence to design recipes and flavours for beer. I greatly enjoyed reading this book and hope that you do too. It is an excellent text for undergraduate and postgraduate students, scholars, and marketing practitioners.

Charles Dennis, Professor of Consumer Behaviour, Middlesex University.

Title Page

Creativity and Marketing: The Fuel for Success

EDITED BY

ELEONORA PANTANO

University of Bristol, UK

United Kingdom – North America – Japan – India – Malaysia – China

Copyright page

Emerald Publishing Limited

Howard House, Wagon Lane, Bingley BD16 1WA, UK

First edition 2021

Copyright © 2021 Emerald Publishing Limited

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No part of this book may be reproduced, stored in a retrieval system, transmitted in any form or by any means electronic, mechanical, photocopying, recording or otherwise without either the prior written permission of the publisher or a licence permitting restricted copying issued in the UK by The Copyright Licensing Agency and in the USA by The Copyright Clearance centre. Any opinions expressed in the chapters are those of the authors. Whilst Emerald makes every effort to ensure the quality and accuracy of its content, Emerald makes no representation implied or otherwise, as to the chapters’ suitability and application and disclaims any warranties, express or implied, to their use.

British Library Cataloguing in Publication Data

A catalogue record for this book is available from the British Library

ISBN: 978-1-80071-331-4 (Print)

ISBN: 978-1-80071-330-7 (Online)

ISBN: 978-1-80071-332-1 (Epub)

Dedication Page

To Vincenzo (Grillo) and Vincenzo (Forciniti) because they’ve always been there for me.

Contents

List of Figures ix
List of Tables xi
Contributor Biographies xiii
List of Contributors xix
Acknowledgements xxi
Preface xxiii
Section I: Creativity in Marketing Management
Chapter 1: Creative Marketing and the Clothes Swapping Phenomenon
Claudia E. Henninger 3
Chapter 2: Promoting Within Sport: An Exploration of Creativity in Traditional, Extreme and Esports Contexts
Luke Devereux, Francesco Raggiotto, Daniele Scarpi and Andrea Moretti 19
Chapter 3: Creativity, Interactive Marketing and Communication in Italian Jewellery Districts
Clara Bassano and Paolo Piciocchi 33
Chapter 4: Getting Creative with Sustainability Communication in the Beauty Industry: Exploring On-pack Practices and Consumers’ Perceptions
Panayiota Alevizou 51
Section II: Creativity, Design Thinking and Innovation
Chapter 5: Design Thinking – Interactively Co-creating Innovative Products That Fit the Market
Christine Falkenreck 69
Chapter 6: Using Design Thinking to Drive Human-centred Innovation in Marketing
Stacy Landreth Grau 85
Chapter 7: Can Artificial Intelligent Systems Be Creative? A Preliminary Study in the New Product Development Process for New Drinks
Francesca Serravalle and Eleonora Pantano 101
Section III: Creativity Challenges and Opportunities for Marketing
Chapter 8: Viral versus Virtuous – How Creative Drive for Buzz Can Also Drive Reputational Damage
Raffaello Rossi and Agnes Nairn 119
Chapter 9: Creative Art-based Initiatives Enabling Value Co-creation in the Luxury Fashion Industry
Huiru Yang, Delia Vazquez and Marta Blazquez 133
Chapter 10: When Fake Becomes Real: The Innovative Case of Artificial Influencers
Carsten Baumgarth, Alexandra Kirkby and Cosima Kaibel 149
Chapter 11: Capturing Marketing Academics’ Conceptions of Creativity: Teaching Practices and Challenges in Greek Higher Education
Paschalia Patsala, Constantinos-Vasilios Priporas, Maria Michali and Irene Kamenidou 169
Index 187

List of Figures

Fig. 3.1. Life Cycle Model of District Relations 38
Fig. 3.2. The Map of the Websites of the Jewellery Districts in Relation to the Degree of Systemic Communication Achieved 43
Fig. 5.1. A Standard DT Process Including Iterative Loops, Suggested by HPI D-School 72
Fig. 5.2. Shortened DT Process 73
Fig. 5.3. Using DT to Adjust Marketing Strategy and Marketing Mix Activities 75
Fig. 5.4. Example of an Original DT Workshop Slide, Visualisation of Prototype, Steps H and I (Ideation Phase) 78
Fig. 5.5. DT Workshop: Content of Process Steps 80
Fig. 7.1. Monker’s Garkel Gin by Circumstance Distillery 109
Fig. 9.1. The Working Mechanism of ABIs 136
Fig. 9.2. Value Creation Conceptualisation 141
Fig. 9.3. The Conceptual Framework for ABIs-enabled Value Co-creation 143
Fig. 10.1. CGII imma.gram 152
Fig. 10.2. Skin Colour of the CGIIs 154
Fig. 10.3. Engagement Rate of CGIIs 156
Fig. 11.1. Final Thematic Map with Five Themes and Nine Sub-themes 176

List of Tables

Table 3.1. Evolution in Italian Gold Jewellery Exports 36
Table 3.2. Analysed Websites 41
Table 3.3. The Research Design 42
Table 5.1. Using DT to Understand Customers’ Requirements 76
Table 7.1. Level of Creativity in Integration of AI in NPD Process 110
Table 10.1. Criteria for the Description of CGIIs 153
Table 10.2. Selected Approaches to Handling Artificiality 154
Table 10.3. Evaluation of CGIIs by Brand Management 163

Contributor Biographies

Dr Panayiota Alevizou is a Lecturer in Marketing and a Co-chair of the SIG Sustainability (Academy of Marketing). The key pillars of her research are the engagement of consumers with eco labels and certifications and companies’ sustainability communication strategies. She has edited and authored several books and has received the 2017 Emerald Literati Network Awards for Excellence.

Clara Bassano, PhD in Public Management, University of Salerno, is currently Associate Professor of Management at the University of Salerno, Italy. She was Visiting Researcher at IBM Almaden Research Center (Silicon Valley – California), Visiting Fellow at the Ovidius University (Romania) and Visiting Researcher at the Middlesex University of London (UK). She was awarded the IBM Faculty Award 2010. She is Italian Ambassador for International Society of Service Innovation Professionals. Her research activities include the analysis of innovation and marketing management related to the application of artificial intelligence technologies to systems. Her findings have appeared in books and international journals, for example, The International Journal of Electronic Commerce, Sustainability, Journal of Retailing and Consumer Services, INFORMS Service Science Journal, Cities and Land Use Policy.

Dr Carsten Baumgarth studied, obtained his doctorate and habilitated at the University Siegen. From 2006 to 2010, he taught as an Associate Professor at Marmara University Istanbul (Turkey). Since 2010, he has been Professor of Marketing with a focus on brand management at the Carsten Baumgarth, Hochschule für Wirtschaft und Recht Berlin. Since 2017, he has been Adjunct Professor at the Ho-Chi-Minh-City University (Vietnam). To this date, he has over 400 publications focussing on branding, B-to-B-marketing, culture marketing and empirical research. His publications appeared in journals such as the Journal of Business Research, Industrial Marketing Management, European Journal of Marketing, Journal of Marketing Communications, Journal of Brand Management, Journal of Product and Brand Management and Marketing ZFP. Furthermore, he is author of the standard book brand policy (4th edition, 2014) and of the editors work B-to-B Brand Management (2nd edition, 2018). His research has repeatedly received national and international Best Paper Awards.

Dr Marta Blazquez is a Senior Lecturer in Fashion Marketing at the University of Manchester. She was awarded a European PhD in Marketing with Cum Laude mention. Her research interest includes omnichannel retail, experiential marketing, in-store technology, digital branding and digital sustainability. Her research has been published in leading journals and presented in national and international conferences. She has been Visiting Researcher in the Oxford Institute of Research Management, University of Oxford, and has been Invited Lecturer on several occasions in China and Spain. She supervises a number of PhD and MSc students in the areas of fashion marketing, retailing and sustainability.

Luke Devereux, PhD, is a Lecturer in Digital Marketing and Analytics at the Business School at Middlesex University, London. His current research interests are in digital marketing, corporate identity and social enterprise. He has published in Journal of Business Research and International Studies of Management and Organization.

Christine Falkenreck, PhD, University of Kassel, has been Professor of Economics and Industrial Marketing at Hof University, Germany since 2013. Her research interests cover customer relationship marketing and the implications of the Internet of Things for international B-to-B sales and marketing communication strategies. She has published in the Industrial Marketing Management journal, and other journals. She frequently co-operates with international industrial companies to work on their marketing strategies.

Stacy Landreth Grau, PhD, is a Professor of Entrepreneurship and Innovation Practice at the Neeley School of Business and Director, IdeaFactory at Texas Christian University (TCU). She has been on the faculty since 2006 and holds a MS and PhD in Business Administration (Marketing) from Louisiana State University. She taught courses in marketing including design thinking, digital and social media marketing and marketing communications. She joined the Entrepreneurship and Innovation department at TCU to teach social entrepreneurship, design for social impact, entrepreneurial leadership and creativity and innovation. Currently, she focusses on design thinking/human centred design, where she has developed several courses and workshops at TCU for both Neeley and IdeaFactory. She has authored or co-authored more than 30 peer reviewed articles and two books. She consults with businesses, nonprofits and schools as a co-founder of HCO Lab that assists organisations to focus more on the human connections necessary for success.

Dr Claudia E. Henninger is a Senior Lecturer in Fashion Marketing Management, with a research interest in sustainability, the circular economy and more specifically collaborative consumption, in the context of the fashion industry. Her work has been published in the European Journal of Marketing, the Journal of Fashion Marketing and Management and the International Journal of Management Review, and she has edited a variety of books on sustainable fashion, including ‘Sustainability in Fashion – A Cradle to Upcycle Approach’. She is further the Chair of the Academy of Marketing’s SIG Sustainability.

Cosima Kaibel studied Art and Design in Bournemouth, UK before she completed her Bachelor’s degree in International Business Management at the Hochschule für Wirtschaft und Recht Berlin. She then studied Design Thinking at the HPI D-School in Potsdam and worked in various positions in branding, PR and innovation consulting. She is now working as a Research Associate at the Hochschule für Wirtschaft und Recht Berlin and is Co-founder of the Startup Dreirad.

Irene Kamenidou, PhD, is a Professor of Marketing at the International Hellenic University, Greece. She holds a PhD in Food Marketing and has more than 10 years of working experience in the public and private sectors on agricultural and food marketing. Her work has been published in various international academic journals and conferences, such as the Journal of Business Research and International Marketing Review. Her research interests focus on agricultural and food marketing, tourism, retailing, health and social marketing. She has participated in several EU-funded projects and she served as a Dean of the Business School at Eastern Macedonia and Thrace Institute of Technology.

Alexandra Kirkby studied her undergraduate degree in German and Business at the University of Warwick in the UK and then completed her master’s degree in International Marketing Management at the Hochschule für Wirtschaft und Recht Berlin, where she is now a Research Associate. She has experience in the influencer industry having worked as an Artist & Repertoire Manager and then Sales Manager at multi-platform network Studio71 GmbH. She is now studying her doctorate degree with a focus on branding and artificial intelligence at the Hochschule für Wirtschaft und Recht Berlin and the University of Twente (The Netherlands).

Maria Michali works as a Research Assistant in the South-East European Research Centre (SEERC) based in Thessaloniki, Greece, conducting research within the context of European Commission funded projects. She holds a BA in English Language and Literature from the School of English of the Aristotle University of Thessaloniki (Greece), as well as an MA in Applied Linguistics with TESOL from the University of Sheffield International Faculty, CITY College. Her research interests include learning and teaching in HE, as well as corpus linguistics and its pedagogical applications.

Andrea Moretti is Full Professor of Marketing and Management at the Department of Economics and Statistics at the University of Udine, Italy. His current research interests are consumer behaviour, marketing strategy and marketing communications. His papers have been published in the Journal of Business Research, International Journal of Advertising, International Journal of Consumer Studies and others.

Agnes Nairn is Chair of Marketing at the School of Management, University of Bristol. Her work focusses on the intersection of marketing, regulation, policy and consumer rights and protection. In 2018, she acted as Special Advisor to the House of Lords Communication Committee which produced the report UK advertising in a digital age and she has recently co-authored a report on Twitter gambling advertising that has been taken up by regulators and cited in policy reports. She has been invited to join over 30 international multi-stakeholder projects with public, private and third sector organisations ranging from UNICEF, UN and the Brazilian Justice Ministry to Unilever, Coca-Cola and Public Health England. Work with David Cameron’s Strategy Unit led directly to the practice of child peer-to-peer marketing being banned whilst her 2007 work for National Consumer Council appears on the GCSE Home Economics curriculum.

Eleonora Pantano is Senior Lecturer (Associate Professor) of Marketing at the University of Bristol. She held PhD in ‘Psychology of Programming and Artificial Intelligence’ (2008), MEng in Management (2005) and PGCert in Higher Education Teaching and Supporting Learning (2016). Her findings appear in several books and textbooks, and in international peer-reviewed journals (i.e., Computers in Human Behavior, Tourism Management, Journal of Business Research, Psychology and Marketing). Her papers (more than 80) have also consistently pushed the frontiers in the area of marketing and retailing and have become highly cited by academics in the field.

Paschalia Patsala, Ph.D., is a Senior Portfolio Managerworks at the Arts and Humanities Research Council (AHRC), UK, where she is heavily involved in the development, management and delivery of a range of funding schemes, partnerships and strategic activity across the entire AHRC international portfolio. She holds a PhD in Theoretical and Applied Linguistics, an MA in Lexicography, a PGCert in Learning and Teaching in Higher Education, and a BA in English Language and Literature. Her research interests include learning and teaching in HE, second language acquisition, corpus linguistics, lexicography, and educational technologies.

Paolo Piciocchi is Full Professor of Business Management at the University of Salerno, Italy where his responsibilities included Chancellor Placement Delegate. He is also one of the Italian Ambassadors for International Society of Service Innovation Professionals and author of numerous works, including articles, papers, books and international conference proceedings. His fields of research include: communication crisis management, innovation and creativity in complex systems (manufacturing and cultural districts) and the viable systems approach. He is author of several books and articles in national and international journals, such as The International Journal of Electronic Commerce, Sustainability, Journal of Retailing and Consumer Services, INFORMS Service Science Journal and Cities.

Constantinos-Vasilios Priporas, PhD, MCIM, FEMAB, is a Senior Lecturer in Marketing at Middlesex University Business School, UK. His research interests include consumer behaviour and strategic marketing with an emphasis on retailing, tourism and food. He has published in several international academic journals and conferences. In addition, he has co-authored the book Technology and Innovation for Marketing (2019) and co-edited the book Market Sensing Today (2015). He is a member of several professional bodies and an editorial board member of the Journal of Customer Behavior and has acted as a guest editor, reviewer and chair in academic journals and conferences.

Dr. Francesco Raggiotto is Assistant Professor of Marketing at the Department of Economics and Statistics at the University of Udine, Italy. His current research interests are in the area of tourism management and sport management. He has published in Tourism Management, Journal of Business Research, Journal of Retailing and Consumer Services, International Journal of Advertising and others.

Raffaello Rossi is a Doctoral Candidate at the School of Management, University of Bristol. He investigates the use of gambling advertising on social media. His PhD research aims to inform policy-makers and protect consumers – particularly, children and young persons. His general interest lies at the interface of social media marketing, public policy and consumer protection.

Dr Daniele Scarpi is Associate Professor of marketing at the Department of Management at the University of Bologna, Italy. His current research interests are in consumer behaviour and decision-making. His papers have been published in the Journal of Retailing, Journal of Travel Research, Advertising Research, Industrial Marketing Management, Tourism Management, Journal of Business Research, Marketing Letters and others.

Francesca Serravalle held a PhD with Honour in Business and Management at the University of Turin (Italy) in cooperation with the Institut d’Administration des Entreprises (IAE Business School) at the University of Lyon-Magellan (France). She also held MSc in Finance and Stock Markets (2016) with a thesis on digital fundraising. Her research activities mainly relate to new technologies in retailing, with emphasis on augmented reality in an omnichannel retailing. She published in international journals such as British Food Journal and Tourism Management Perspectives. She also served as ad hoc reviewer in many marketing journals.

Dr Delia Vazquez is a Senior Lecturer in Retail Marketing at the University of Manchester. She has published over 60 academic publications in the fields of online consumer behaviour and retail marketing. She has a background in industry having worked with a major FMCG portfolio of brands. She has led 20 fashion online consumer behaviour research PhD projects to successful completion. Her research interests are co-creation, aesthetics, para–social relationships and online consumer behavior.

Huiru Yang is currently a PhD Student at the University of Manchester. She pursued her master’s degree in the University of Manchester, where she developed a consuming passion for fashion retail studies. She has a BA in English Education from Soochow University in China. Her primary research interest is evaluating how aesthetics will influence the value co-creation process. She is also interested in designing innovative customer solutions in the luxury fashion retail industry.

List of Contributors

Panayiota Alevizou University of Sheffield, UK
Clara Bassano University of Salerno, Italy
Carsten Baumgarth Hochschule für Wirtschaft und Recht Berlin, Germany
Marta Blazquez University of Manchester, UK
Luke Devereux Middlesex University, UK
Christine Falkenreck Hof University, Germany
Stacy Landreth Grau Neeley School of Business, USA
Claudia E. Henninger University of Manchester, UK
Cosima Kaibel Hochschule für Wirtschaft und Recht Berlin, Germany
Irene Kamenidou International Hellenic University, Greece
Alexandra Kirkby Hochschule für Wirtschaft und Recht Berlin, Germany
Maria Michali South-East European Research Centre, Greece
Andrea Moretti University of Udine, Italy
Agnes Nairn University of Bristol, UK
Eleonora Pantano University of Bristol, UK
Paschalia Patsala Arts and Humanies Research Council, UK
Paolo Piciocchi University of Salerno, Italy
Constantinos-Vasilios Priporas Middlesex University London, UK
Francesco Raggiotto University of Udine, Italy,
Raffaello Rossi University of Bristol, UK
Daniele Scarpi University of Bologna, Italy,
Francesca Serravalle University of Turin, Italy
Delia Vazquez University of Manchester, UK
Huiru Yang University of Manchester, UK

Acknowledgements

The first big thanks goes to the authors and contributors of this book. Their effort, patience and encouragement resulted in the pages you are actually reading. Thank you for your trust in this project and helping me to finalise it.

However, this book couldn’t be possible without Niall Kennedy (Emerald Publishing), who supported and encouraged the idea since the very first moment. I couldn’t do anything without his enthusiasm in this project.

I want to thank Matteo Napolitan for his encouragement in developing this book, and for all his time spent helping me find an eye-catching and appealing title.

Preface

To date, marketing is about constantly innovating to deliver successful strategies and provide new customer solutions (Grewal, Noble, Roggeveen, & Nordfält, 2020; Inman & Nikolova, 2017; Pantano, Priporas, & Stylos, 2018; Pantano & Vannucci, 2019). The ability of managing new and creative approaches and appraising the relative role and value in the marketing development would secure the company’s profitability, resulting in the longevity of the company and its brands (Mazerant, Willemsen, Neijens, & van Noort, 2021; Meesuptong, Jhudra-Indra, & Raksong, 2014; Slater, Hult, & Olson, 2010). However, it goes beyond the development and marketing of new products. Thus, also marketing discipline requires new visions, artistic talents, communications strategies, and so on.

In spite of much discussion about creativity and innovation (Beverland, Micheli, & Farrelly, 2016; Christensen, Noeskov, Frederiksen, & Scholderer, 2017; Coelho, Augusto, & Lages, 2011; Hemonnet-Goujot, Manceau, & Abecassis-Moedas, 2019; Merlo, Bell, Mnguc, & Whitwell, 2006; Reinartz & Saffert, 2013; Titus, 2018), few marketers still demonstrate a remarkable ability to respond creatively and cope with the marketing uncertainties. For this reason, there is a need for a strong piece of work collecting and synthetising the actual fragmented contributions, from the creativity in strategic marketing planning and marketing mix, to the creativity in store design and consumers’ salesperson relationships, from the creativity in the brand management and communication, to the creativity of artificial intelligence in new product development.

The aim of this book is to combine these contributions in a way that is accessible for academic researchers, students who want to understand creativity as part of their expertise in marketing (including branding and communication, retailing and store design and new product development), and for practitioners who are experiencing the need of new creative approaches to the marketing strategies. This book is designed to strengthen the overall understanding of the creative opportunities in marketing. In particular, it encourages readers to adopt future-facing, creative approach to marketing management.

The book will consist of three sections: (1) Creativity in marketing management, (2) Creativity, design thinking and innovation, and (3) Creativity challenges and opportunities for marketing. Chapters included in the first section investigate creative marketing strategies and the fundamental role of creativity in communication strategies and planning, with recent and relevant supporting case studies. Chapters included in the second section mainly investigate design thinking to develop new products able to better meet market expectation, and to innovate in marketing. Chapters included in the third section investigate the actual challenges for marketing and the opportunities, from the risk of creative messages on brand reputation to the successful management of virtual (fake) influencers, to guide scholars on teaching creativity to marketing students.

Thus, this book provides a strong collection of theories, empirical evidence, and case study applications synthesising the emerging research on the creativity for marketing management in an accessible way. Seeking to understand how marketers might take advantage of creativity principles, this book proposes empirical and theoretical contributions, and case studies that further offer new and provocative solutions. Enjoy your reading!

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